Vegetable Pulav is an easy one pot dish prepared using rice, vegetables and other spices. It is most commonly prepared during parties and other celebrations. It is great for lunches too. Preparation time – 20 min Cooking time – 25 min Serves – 4 – 6 Ingredients : Basmati rice…
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Potato&Tomato Curry
This potato curry is a delicious side dish preparation. Potatoes cooked with onions, tomatoes and various other spices makes a great accompaniment for roti, paratha or even with steamed rice/pulao. Preparation time – 10 min Cooking time – 30 min Serves – 4 to 6 Ingredients: Red onion – 1…
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Tamarind Rice
Tamarind Rice is a traditional South Indian recipe. It is delicious and brings together a unique blend of the tangy and spicy flavors. Preparation time – 10 minutes Cooking time – 30 minutes Serves – 4 Ingredients: One big lemon sized tamarind Coriander/Dhaniya seeds – 1 tbsp Sesame seeds –…
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KidneyBeans & BellPepper rice
Dry kidney beans (Rajma) and Bell pepper rice is a tasty and flavorful rice dish. It is simple to make and great for lunches. Preparation time – 15 min Cooking time – 25 min Soak time – 8 hrs Serves – 4 to 6 Ingredients: Dry Kidney beans (Rajma) –…
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Idli podi ( Dry chutney powder )
Idli podi is a coarse mixture of dry spices. This homemade chutney powder/ Idli podi is a side dish which serves along with Idli / Dosa. You can also mix it with steamed white rice using Ghee or oil. There are many variations in Idli podi and one of the…
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Bhendi fry / Okra fry
Bhendi fry (alternately called as Okra or ladyfinger) is a stir fry recipe.It is a very simple fry which can be served as a side dish with steamed rice or with chapati. Preparation time – 20 min Cooking time – 20 min Serves – 4 Ingredients: Bhendi (okra) – 1…
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Tomato Dal (Lentil)
Tomato Dal is the most popular Dal in South India. This Dal is very tasty and simple to make. It goes extremely well with steamed rice & roti. Preparation time – 15 min Cooking time – 25 min Serves – 4 to 6 Ingredients: Toor dal – 1 cup Onion…
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Paneer Rolls
Paneer rolls are a unique Indo-Chinese snack. These rolls are very tasty and is one of kid favorite. It is great for afternoon snack or even for lunches too. Preparation time – 15 minutes Cooking time – 30 minutes Serves – 4 Ingredients: All purpose flour (Maida) – 2 cups…
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Mutter paneer
Mutter Paneer is an all time favorite North Indian vegetarian gravy dish which goes well with Naan, Roti or Pulav. Preparation Time – 10 min Cooking Time – 30 min Servings – 4 Ingredients Paneer – 1 cup Mutter -1 cup Turmeric – 1/2 tsp Red Chili Powder -1 tsp Coriander…
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Almond Chutney
Almond chutney is a nice and flavorful chutney which can be made quickly. It can be used along with Dosa, Idli etc.. Preparation time – 10 min Cooking time – 10 min Serves – 4 Ingredients: Almonds – 1/2 cup Green chilies – 3 Garlic – 3 Jeera/Cumin –…
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Pepper Rasam
It’s a traditional South Indian soup made using tamarind,tomatoes and other spices. Preparation time – 10 min Cooking time – 10 min Serves – 4 Ingredients Coriander seeds – 1 tsp Cumin seeds – 1/2 tsp Whole black pepper – 1 tsp Turmeric powder – 1/4 tsp Curry leaves –…
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Beets and Green Peas rice
Beets and Green Peas rice is flavorful and tasty rice preparation.This rice is perfect for lunches too. Preparation time – 20 min Cooking time – 25 min Serves – 4 to 5 Ingredients : Beets – 4 medium sized Green peas – 1/2 cup Basmati Rice – 1 cup Water…
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Malai paneer tikka
Paneer Tikka is a very popular Indian starter. This is a kid’s most favourite dish ever. Preparation time – 2 hours Cooking Time – 20 mins Servings -4 Ingredients Paneer Cubes – 1 Cup 1 small onion cut into cubes. Curd – 2 tbs (Tie curd in a muslin cloth…
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Sambar with Bottle Gourd
Sambar is a traditional South Indian cuisine. A South Indian meal is not complete without Sambar. Preparation time – 20 min Cooking time – 30 min Serves – 4 to 5 people. Ingredients: Toor dal – 1 cup. Bottle gourd – 1 medium sized and chopped into small cubes. Onions…
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Potato Cauliflower Dry Curry
A blend of Potato with Cauliflower florets used as a side dish. Goes well with Steamed rice or Chappati. Or can be used as a starter. Preparation time – 15 min Cooking time – 15 min Serves – 3 Category – side dish Cuisine – Indian Ingredients Potato, small –…
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Boondi Ladoo
Boondi Ladoo is an all time favorite sweet in India. It is a traditional sweet which is prepared during festivals like Diwali and other special occasions. Preparation time – 15 min Cooking time- 30 min Yields- 12 Ingredients: Gram flour/Besan – 1 cup Baking soda- a pinch Cashews – 1…
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Peas Masala
This peas (pattani) masala goes well with chapathi,poori and rice. Peas masala( pattani masala) Preparation time – 15 min Cooking time – 20 min Serves – 4 Ingredients Dry yellow or green peas – 1 1/2 cup( soak the peas overnight ) Mustard seeds – 1/2 tsp Cumin seeds –…
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Lemon Rice
Lemon Rice is a tasty meal that is quick and easy to prepare. Ideal for the busy professional. Preparation time – 10 min Cooking time – 20 min Serves – 3 to 4 people Ingredients: Rice – 1 cup Water – 2cups Lemon – 2 medium sized Ginger – 1/4…
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Potato Masala
A Quick and easy potato Masala for the busy professional. Goes well with Puri or Roti. Preparation time – 20 min Cooking time – 20 min Serves – 4 Ingredients : Potatoes – 3 Onions – 3 medium sized Green chilies – 3 Curry leaves – 5 (finely chopped)…
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