Bhendi fry (alternately called as Okra or ladyfinger) is a stir fry recipe.It is a very simple fry which can be served as a side dish with steamed rice or with chapati. Preparation time – 20 min Cooking time – 20 min Serves – 4 Ingredients: Bhendi (okra) – 1…
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Almond Chutney
Almond chutney is a nice and flavorful chutney which can be made quickly. It can be used along with Dosa, Idli etc.. Preparation time – 10 min Cooking time – 10 min Serves – 4 Ingredients: Almonds – 1/2 cup Green chilies – 3 Garlic – 3 Jeera/Cumin –…
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Strawberry Milkshake
Strawberry milkshake is a quick and easy preparation with very little ingredients. It is very creamy and delicious. Preparation time – 10 min Serves – 2 people Ingredients: Strawberries – 10 (cut into halves) Sugar – 1/4 cup or as per your taste Milk – 2 glasses Method: 1.In a…
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Beets and Green Peas rice
Beets and Green Peas rice is flavorful and tasty rice preparation.This rice is perfect for lunches too. Preparation time – 20 min Cooking time – 25 min Serves – 4 to 5 Ingredients : Beets – 4 medium sized Green peas – 1/2 cup Basmati Rice – 1 cup Water…
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Boondi Ladoo
Boondi Ladoo is an all time favorite sweet in India. It is a traditional sweet which is prepared during festivals like Diwali and other special occasions. Preparation time – 15 min Cooking time- 30 min Yields- 12 Ingredients: Gram flour/Besan – 1 cup Baking soda- a pinch Cashews – 1…
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Lemon Rice
Lemon Rice is a tasty meal that is quick and easy to prepare. Ideal for the busy professional. Preparation time – 10 min Cooking time – 20 min Serves – 3 to 4 people Ingredients: Rice – 1 cup Water – 2cups Lemon – 2 medium sized Ginger – 1/4…
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Potato Masala
A Quick and easy potato Masala for the busy professional. Goes well with Puri or Roti. Preparation time – 20 min Cooking time – 20 min Serves – 4 Ingredients : Potatoes – 3 Onions – 3 medium sized Green chilies – 3 Curry leaves – 5 (finely chopped)…
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Medhu Vadai
Medhu Vadai is a delicious crunchy Indian breakfast in the shape of doughnuts. Preparation time – 2 hrs of soaking time Cooking time – 20 min Serves – 5 to 6 ( makes 15 vadas) Ingredients: Urad dal whole – 1 cup Green chilies – 2 Ginger – 1 inch…
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